Tuesday, March 17, 2009

Best St. Pat's Dinner Evar!

...and it involved neither corned beef nor cabbage.

Julie grilled some chicken. And if it were 1 degree cooler it would have been unfit to eat. It was perfect. And the taters weren't bad either.

Schlafly's Pale Ale goes down real well with spring / summer food.

So how was your St. Pat's Day?

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